Red Chili Sichuan Restaurant (Glebe) |
We recently were able to take our friends to try the famous Sichuan Hotpot at Glebe
The communal dish is a red broth is infused with Sichuan peppers, dried chili, ginger and garlic. We also opted for a a less spicy chicken broth for half of the pot. The fillets of fish, tofu, vegetables and silky noodles are blanched in the boiling stock and dipped in a garlic sesame oil.
Its a surprising mix of spices from Northern China and it's a bit of a work out- make sure you have a jug of water on the table!
Red Chili Sichuan Restaurant Glebe
15-21 Glebe Point Road
Glebe 2037
(02) 9518 5328
F. Truffles
=)
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